Dinner Menu
We are offering indoor dining, outdoor dining on one of our 4 decks (weather dependent) and takeout.
Salad & Appetizers
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House Salad
Mixed greens, cucumber, onion, grape tomato, carrot and croutons. Dressing choices: Ranch, blue cheese, Italian, thousand island and fat free raspberry vinaigrette. Gluten Free Available
- Price: Add chicken..4 Add 5 grilled shrimp..6.50 Add 4 oz grilled scallops, 6oz grilled Ahi tuna..9.50 Add 4 oz grilled salmon...7 Make it blackened or Cajun...$1.008.95/12.95
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Caesar Salad
Crisp romaine, seasoned croutons, shaved parm, tossed in our house dressing, garnished with anchovy if you like. Gluten Free Available
- Price: Add chicken..4 Add 5 grilled shrimp..6.50 Add 4 oz grilled scallops, 6oz grilled Ahi tuna..9.50 Add 4 oz grilled salmon...7 Make it blackened or Cajun...$1.008.95/12.95
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Woodchuck Salad
Mixed greens, sliced apples, walnuts, blue cheese & craisins. Finished with our home made Woodchuck Cider vinaigrette. Gluten Free Vegetarian
- Price: Add chicken..4 Add 5 grilled shrimp..6.50 Add 4 oz grilled scallops, 6oz grilled Ahi tuna..9.50 Add 4 oz grilled salmon...7 Make it blackened or Cajun...$1.008.95/12.95
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Moose Pub Wings
Served with carrots, celery & blue cheese dressing. Sauces: Buffalo, sweet & sour, chipotle-habanero. Dry Rubs: Cajun or Maple-Bacon.
- Price: Full Dozen16.95
- Price: Half Dozen9.95
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Nachos
Cheddar-jack, diced tomatoes, green onions, red onions, black beans & jalepenos. Add guacamole $2 Add chicken $4 Vegetarian
- Price: Small9.95
- Price: Large15.95
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Wasabi Panko Tuna
6 oz Sushi grade Ahi tuna, wasabi dredge & panko breading. Sliced & served over citrus-sesame-soy sauce. Seaweed & wasabi pea garnish. Served rare.
- Price: 14.95
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Fried Mozzarella
4 house made fresh whole milk mozzarella triangles. Served with marinara.
- Price: 11.95
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French Onion Soup
Baked in a crock with crouton & Swiss cheese.
- Price: 9.95
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Lobster Bisque
Maine Lobster, rich & creamy. Gluten Free
- Price: 13.95
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Escargot
Extra large helix snails broiled in house-made garlic and red wine compound butter, served with grilled sourdough bread.
- Price: 13.95
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Lox Plate
House cured and cold smoked salmon thinly sliced and served with pickled onion, capers, Boursin cheese, field greens and sourdough crostini.
- Price: 14.95
Entrees
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Chicken Boursin
Boneless chicken breast wrapped around our home made boursin cheese. Breaded and baked, served with a brandy cream sauce. Served with rice
- Price: 26.95
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Champagne Chicken
Two boneless breasts sauteed with mushrooms. Rich sauce of white wine, demi glace and Monument Farms cream. Served with rice. Half portion $20.95 Gluten Free
- Price: 26.95
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Atlantic Salmon
8 oz filet served one of three ways. Pan seared with a maple-soy glaze, grilled & topped with lemon compound butter, or blackened. Served with rice Gluten Free
- Price: 27.95
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Slow roasted Prime Rib... While it lasts!
Our famous slow roasted, heavily marbled prime rib. Served with au jus and mashed potatoes and gravy. Order one of three ways: Dale's way (as it comes out of the oven). Dipped in au jus to take a bit of the pink away. Grilled on our grill (becomes more like a steak at this point). Three sizes available: English cut (8oz) $26.95 Middlebury cut (13oz) $33.95 Admiral's Cut (22 oz) $42.95
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The Bar Room Steak
8 oz USDA choice sirloin grilled to your liking, & topped with our garlic-herb butter. Served with mashed potatoes and gravy. Served with onion-bacon jam and pickled onions on the side. Gluten Free Available
- Price: Add chicken..4 Add 5 grilled shrimp..6.50 Add 4 oz grilled scallops..9.50 Make it blackened or Cajun...$1.0028.95
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Broiled Scallops
North Atlantic sea scallops with garlic, butter and lemon. Topped with Ritz cracker crumbs. Served with rice.
- Price: 8 oz31.95
- Price: 4 oz21.95
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Steak Rockport
8 oz choice center cut filet mignon stuffed with lobster meat, topped with hollandaise sauce. Served with a baked potato. Gluten Free
- Price: 47.95
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Filet Mignon
8 oz USDA choice center cut filet mignon. Served with a baked potato. Bearnaise sauce, bacon-onion jam & pickled onions on the side.
- Price: 39.95
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Rib and shrimp scampi
a half point dlice of our heavily marbled, slow roasted prime rib, topped with 5 shrimp tossed in our house-made scampi butter. Served with truffled mashed potatoes.
- Price: 33.95
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Root Beer braised short ribs
Bone in Veal short ribs simmered for hours in Barq's root beer aromatic vegetables then glazed and served over mashed potatoes.
- Price: 28.95
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Lobster Ravioli
5 Raviolis stuffed with large pieces of North Atlantic lobster mixed with fresh parsley and a dash of ricotta & mozzarella cheese. Tossed in a rich, smooth lobster cream sauce with mushrooms and roasted red peppers. Served with garlic bread.
- Price: 32.95
Pub Entrees, Burgers & Wraps
All of our burgers can be ordered with a house made whole grain vegan patty or a grilled chicken breast.
We proudly use Lucas Family Farms fresh ground beef.
We have Udi's gluten free buns available
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North Country Burger
1/2 lb Lucas Family Farms ground beef seasoned with maple-bacon dry rub, Cabot Cheddar, apple slices, maple-bacon mayo and maple candied bacon. Served with fries.
- Price: 18.95
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Bartender Burger
1/2 lb Lucas Family Farms ground beef, topped with North Country applewood smoked bacon, Cabot cheddar, lettuce, tomato & onion. Served with onion rings.
- Price: 18.95
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Big Moose Burger
1/2 lb Lucas Family Farms ground beef, seasoned with our house blackening spices, garlic mayo, lettuce, tomato, onion & Cabot cheddar. Served with onion rings.
- Price: 18.95
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Fish and Chips
Fried cod loins, battered to order in our lemon-pepper panko breading. Served with fries and a side of tartar.
- Price: 19.95
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The Vermonter
Grilled chicken, sliced apples, romaine, red onions, Heritage Farm bacon, Cabot cheddar and maple-bacon mayo. Wrapped in a grilled wrap and served with fries.
- Price: 17.95
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Quesadilla
A flour tortilla stuffed with scallions, red onions, jalapenos, black beans, tomatoes, Heritage Farm bacon and cheddar-jack cheese. Toasted in the oven and marked on the grill. Add guacamole $2 Add Chicken $4
- Price: 19.95
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Chicken Fingers
5 crisp fingers served plain with your choice of sweet & sour, BBQ, honey mustard, ranch, OR have them tossed in buffalo sauce with a side of blue cheese dressing. Served with fries.
- Price: 17.95
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Bacon Chicken Ranch Wrap
Crispy tenders, shredded lettuce, bacon, chopped tomatoes, cheddar-jack and ranch dressing in a grilled wrap. Served with fries.
- Price: 17.95
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Fettucine Alfredo
Fettucine pasta, Garlic, black pepper, Monument Farms cream and parmesan cheese. Served with garlic bread.
- Price: Add chicken..4 Add 5 grilled shrimp..6.50 Add 4 oz grilled scallops, 6oz grilled Ahi tuna..9.50 Add 4 oz grilled salmon...7 Make it blackened or Cajun...$1.0021.95
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Jack Daniel's Meatloaf
Our classic meatloaf with Jack Daniel's glaze, topped with a crispy fried onion nest and served with mashed potatoes.
- Price: 21.95
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Moroccan Stew
A hearty stew with sweet potatoes, carrots, squash, sweet peppers and onion simmered with Mediterranean spice. Tossed with sundried tomatoes and garbanzo beans. Served over arugula, topped with jasmine rice and toasted almonds.
- Price: Add chicken..4 Add 5 grilled shrimp..6.50 Add 4 oz grilled scallops, 6oz grilled Ahi tuna..9.50 Add 4 oz grilled salmon...7 Make it blackened or Cajun...$1.0020.95
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That RIb Sandwich
Strips of prime rib and portabella mushrooms sauteed in garlic burgundy butter then stuffed into a baguette. Toasted with Fontina cheese and topped with a crispy fried onion nest. Served with fries.
- Price: 20.95
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Grilled Portabella Panini
Grilled portabella mushroom, spinach, toasted red peppers, red onion, Fontina cheese and balsamic reduction on ciabatta. Grilled on the panini press, served with fries.
- Price: 18.95
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The Cuban
Mojo marinated and roasted pork loin, smoked ham and dill pickles with melted Swiss cheese and yellow mustard on ciabatta bread. Toasted on the panini press, served with fries.
- Price: 18.95
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That's my Jam Pork Chops
Twin 6 oz grilled pork chops with our famous maple bacon-onion jam, stewed apples and tart black cherry puree. Served with mashed potatoes and gravy.
- Price: 23.95
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Twin Lobster Rolls
A New England Classic! A quarter pound of lobster claw and knuckle meat prepared one of two ways: Lightly tossed with lemon, mayonnaise, celery and herbs OR Tossed with drawn butter and fresh herbs. Stuffed into two lightly toasted buttered buns. Served with fries.
- Price: 31.95
Dessert
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Vermont Mud Pie
- Price: 8
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Lemon Linda
Warm lemon pound cake, glazed with lemon icing. Add a scoop of vanilla ice cream for $1.50
- Price: 8
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Hot Brownie Sundae
Made with Mountain Creamery Ice Cream - Woodstock, VT
- Price: 8
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Carrot Cake
- Price: 8.00
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Double Dutch Chocolate Cake
- Price: 8.00
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Maple Crème Brulee
Rich vanilla custard spiked with local Rheaume Family maple syrup.
- Price: 8.00
Kids Menu
Kid's meals come with choice of apple wedges, mashed potatoes, vegetable du jour, fries or rice.
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Cheeseburger/hamburger
1/4 lb Lucas Family Farms ground beef. Served with fries.
- Price: 10.95
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Mac & Cheese
- Price: 10.95
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Pasta & Tomato Sauce
- Price: 10.95
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Chicken Fingers
- Price: 10.95
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Grilled Chicken Breast
- Price: 10.95
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Mozzarella Triangles
- Price: 10.95
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Kids Salmon
- Price: 10.95
